Updated July 2026
Nobody likes talking about excess weight, and nobody wants to have it. But we can't ignore it either, because carrying too much is a significant and modifiable risk factor for heart disease. The question is how best to measure it, and it turns out the most useful number isn't the one on your bathroom scale. It's the one around your middle.
Isn't my weight (or BMI) enough to go on?
Not really, and this is where a lot of people get misled. Weight alone doesn't tell the whole story; obviously a six-foot-tall person should weigh more than someone who's five-foot-four. BMI, or Body Mass Index, at least accounts for height, but it's still far from perfect. Athletes with a lot of lean muscle often have BMIs that falsely label them overweight or even obese. And the formula itself was devised about 200 years ago based on European white men, while body composition varies by sex, race, and ethnicity. So I treat BMI as a useful starting point in my practice, not as the final word on whether someone has a weight problem.
Why is waist circumference such a useful number?
Because it measures where your fat is, and location is what matters most. Waist circumference is easy to check without any equipment or math: place a flexible tape around your middle at the level of your belly button and read the number in inches. According to the CDC, a man at 40 inches or more, or a non-pregnant woman at 35 inches or more, is at higher risk of weight-related conditions. That single measurement is powerful because it reflects fat distribution, specifically visceral fat, the deep abdominal fat that wraps around your organs. Visceral fat is far more than a cosmetic nuisance; it's the fat type most strongly linked to cardiovascular disease. (For more on why it's so dangerous, see belly fat.)
How exactly does belly fat harm the heart?
Through three overlapping mechanisms. First, inflammation: visceral fat isn't a passive storage site, it actively releases inflammatory substances into the bloodstream, and heart disease, like cancer and dementia, is driven in part by inflammation. Second, insulin resistance: visceral fat pushes your body to pump out more and more insulin to manage blood sugar, and when the pancreas eventually can't keep up, the result is type 2 diabetes, one of the most powerful heart-disease risk factors there is. Third, cell signaling: visceral fat is metabolically alive and releases compounds called adipokines that affect satiety, blood pressure, cholesterol, and the health of the endothelium, the delicate lining of your blood vessels. Combine high blood pressure, high cholesterol, and a vulnerable endothelium, and you have the recipe for both plaque buildup and out-of-the-blue events like heart attacks and strokes.
So what should you do if your waist is too big?
Make small, sustained changes rather than dramatic ones. I'm not a fan of radical diets or programs promising enormous weight loss fast, because over the long haul they almost always fail. And while I'm not against GLP-1 medications like Ozempic, which have their place, they don't address why someone gained the weight in the first place. What actually works is the small change you can keep up. If your waist circumference is high, the message is simply that what you're doing now isn't working, so you need to find something that does, and can stick with.
That's where Step One Foods is a great place to start, because our foods are nutrient-dense without a big calorie load. Trade your usual plain breakfast bagel for a serving of Step One's Blueberry Cinnamon Oatmeal and you gain 5 grams of fiber, 1 gram of omega-3 fatty acids, 1 gram of plant sterols, and a boatload of antioxidants, while avoiding about 450 mg of sodium and roughly 100 calories. Make just that one swap every day and, on that small sustained calorie deficit alone, you'd be about 10 pounds lighter over a year without doing anything else. Imagine the benefit of swapping out two items. We regularly hear from customers who started with one Step One change and slowly layered on other healthy habits to reach remarkable, sustainable improvements. You can too. Just take step one.
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